I didn’t know about Santa Barbara Forge until I read about them in a Rancho Gordo newsletter. I checked out the website and found the Carrizo griddle. This was a splurge purchase. I didn’t need another carbon steel griddle since the Made In griddle was working pretty well, but I didn’t like a few features about it.
The Carrizo arrived, and I must say, it is so beautiful. I almost hated to use it. You can see the love and attention to detail. But, how does it perform? Well, after four batches of pancakes and getting used to it on my Cafe induction cooktop, I can make some observations. It’s more than a pound lighter than the Made In griddle; the handles are so much more comfortable than the sharp edges on the Made In. The Carrizo has been seasoning up much faster than the Made In. That griddle took multiple 1 hour seasoning trips in the oven to come around. Not this griddle. And, importantly, the burner synch function is working much more effectively with the Carrizo with its excellent heat transfer. With the Made In, I had to use both burner controls to try to match levels.
So, that’s it for me. If you don’t have a griddle (especially for an induction cooktop) and you have the funds, you can’t go wrong. And the customer support at Santa Barbara Forge is top notch, as well.